Our Menu
Authentic recipes from our region. Every dish tells the story of our rich culinary heritage.
Signature
Zafrani Biryani
Saffron-infused biryani with rich aroma and royal flavor
Signature
Mutton Dum Biryani
Dum-cooked basmati rice layered with tender mutton
Chef Special
Mutton Mandi
Smoky Arabian-style rice with slow-roasted mutton
Chef Special
Chicken Mandi
Aromatic mandi rice served with juicy grilled chicken
Chef Special
Fish Mandi
Spiced mandi rice with tender, perfectly cooked fish
Fry
Afghani Chicken
Creamy, mildly spiced chicken grilled to smoky perfection
Curry
Rogan Josh
Classic Kashmiri-style mutton curry with deep spices
Signature
Hyderabadi Dum Biryani
Slow-cooked aromatic rice with tender mutton/chicken
Curry
Chicken Curry
Fiery spicy chicken – authentic regional style
Special
Gongura Mutton
Lamb curry with sorrel leaves – signature dish
Special
Haleem
Slow-cooked wheat & meat delicacy – Ramadan favorite
Starters
Chicken 65
Crispy spicy fried chicken – South Indian classic
Starters
Chicken Tikka
Smoky grilled chicken with spices – tandoor style
Curry
Mutton Korma
Rich slow-cooked mutton curry with royal spices
Starters
Seekh Kebabs
Minced meat skewers with herbs & spices – juicy & smoky
Seafood
Fish Fry
Crispy fried fish with lemon & masala – coastal style
Seafood
Prawn Masala
Juicy prawns in spicy masala gravy – restaurant favorite
Special
Nalli Nihari
Slow cooked shank stew – rich & aromatic
Soup
Mutton Marag
Hyderabadi mutton soup – light, flavorful & comforting
Rice
Pulihora
Traditional tamarind rice with peanuts – temple style
Curry
Bagara Baingan
Stuffed baby eggplants in rich peanut-sesame gravy
Curry
Gutti Vankaya Kura
Stuffed brinjal curry – authentic regional style
Chutney
Gongura Pachadi
Sorrel leaves chutney – signature specialty
Rice
Veg Biryani
Aromatic basmati rice with vegetables & whole spices
Curry
Paneer Butter Masala
Creamy tomato gravy with soft paneer cubes
Dal
Dal Tadka
Tempered lentils with garlic, cumin & ghee
Curry
Sambar
South Indian lentil stew with vegetables & tamarind
Soup
Rasam
Peppery tangy soup – perfect with rice
Rice
Curd Rice
Cooling yogurt rice with mustard tempering
Dessert
Bobbatlu
Sweet flatbread with chana dal – festival special
Dessert
Gulab Jamun
Soft milk dumplings soaked in cardamom syrup
Starter
Paneer Tikka
Marinated cottage cheese cubes grilled with bell peppers – smoky & tangy
Starter
Crispy Corn
Golden fried corn kernels tossed with spices – irresistibly crunchy
Starter
Veg Manchurian
Crispy vegetable balls in tangy Indo-Chinese sauce – crowd favorite
Starter
Gobi 65
Crispy cauliflower florets with spicy coating – South Indian style
Starter
Hara Bhara Kabab
Green vegetable patties with spinach & peas – healthy & flavorful
Starter
Chilli Paneer
Cottage cheese cubes in spicy bell pepper sauce – Indo-Chinese fusion
Starter
Mushroom Pepper Fry
Sautéed mushrooms with crushed pepper & curry leaves – aromatic delight
Starter
Spring Rolls
Crispy rolls filled with fresh vegetables – served with sweet chilli sauce
Starter
Chicken Lollipop
Crispy chicken winglets shaped like lollipops – party favorite with sweet chilli glaze
Starter
Tandoori Chicken
Classic char-grilled chicken with yogurt & spices – authentic tandoor preparation
Starter
Mutton Seekh Kebab
Succulent minced mutton skewers with aromatic herbs – melt-in-mouth texture
Starter
Apollo Fish
Crispy fried fish tossed in spicy tangy sauce – Hyderabad special
Starter
Pepper Chicken
Juicy chicken pieces coated in crushed black pepper – bold & spicy
Starter
Chicken Wings
Crispy glazed chicken wings with honey garlic sauce – finger-licking good
Starter
Prawn Fry
Spice-crusted prawns fried to perfection – coastal specialty with curry leaves
Starter
Chicken Malai Tikka
Creamy marinated chicken grilled to tender perfection – mild & indulgent
Dessert
Double Ka Meetha
Hyderabadi bread pudding with saffron milk & nuts – royal Nizami dessert
Dessert
Qubani Ka Meetha
Stewed apricots with nuts & cream – traditional Ramadan specialty
Dessert
Rasmalai
Soft cottage cheese discs soaked in cardamom-flavored creamy milk – Bengali delight
Dessert
Kheer
Creamy rice pudding with cardamom & dry fruits – festival essential
Dessert
Jalebi
Crispy spiral swirls soaked in sugar syrup – orange-hued street favorite
Dessert
Shahi Tukda
Fried bread pieces topped with rabri & saffron – Mughlai classic
Dessert
Gajar Ka Halwa
Slow-cooked carrot pudding with khoya & ghee – winter delicacy
Dessert
Moong Dal Halwa
Rich lentil pudding with ghee & cardamom – labor of love dessert
Dessert
Kaju Katli
Diamond-shaped cashew fudge with silver leaf – premium mithai
Dessert
Phirni
Creamy ground rice pudding served in earthen pots – fragrant & delicate
Dessert
Kulfi Falooda
Traditional ice cream with vermicelli & rose syrup – cooling summer treat
Dessert
Sheer Khurma
Vermicelli pudding with dates & nuts – Eid special delicacy
Dessert
Mysore Pak
Melt-in-mouth gram flour fudge with ghee – South Indian treasure
Dessert
Badam Halwa
Luxurious almond pudding with saffron & ghee – rich & aromatic
Live
Pani Puri Counter
Crispy puris with tangy tamarind & spicy mint water – interactive street food experience
Live
Chaat Counter
Assorted chaats including bhel puri, sev puri, dahi puri – customizable toppings & chutneys
Live
Dosa Counter
Fresh crispy dosas made to order – masala, cheese, ghee roast varieties with sambar & chutneys
Live
Kebab Counter
Live grilled kebabs – seekh, shami, chicken tikka, malai tikka fresh off the grill
Live
Live Pasta Station
Freshly tossed pasta with choice of sauces – white, red, pink, pesto with fresh toppings
Live
Fresh Juice Bar
Freshly squeezed juices & smoothies – watermelon, orange, mango, mixed fruit blends
Live
Mocktail Counter
Creative non-alcoholic cocktails – virgin mojito, blue lagoon, fruit punch prepared live
Live
Falooda Station
Layered falooda dessert made fresh – rose, kesar, mango varieties with ice cream & toppings
Live
Ice Cream Cart
Scooped ice cream with multiple flavors – chocolate, vanilla, strawberry, butterscotch with toppings
Live
Corn on the Cob
Grilled buttered corn with lime & spice mix – outdoor BBQ style presentation
Live
Samosa Counter
Hot crispy samosas fried to order – potato, paneer, mixed veg with chutneys
Live
Pakora Stall
Fresh fried pakoras – onion, potato, spinach, paneer with green chutney
Live
Jalebi Counter
Hot spiral jalebis fried fresh & dipped in sugar syrup – authentic street style
Live
Chinese Wok Station
Stir-fried noodles & fried rice made to order – veg & non-veg options with sauces
Live
Fresh Fruit Counter
Freshly cut seasonal fruits served with chaat masala & lemon – healthy live station
This is just a sample of our extensive menu. Contact us for customized menu options based on your event and preferences.
World Famous Hyderabadi Dum Biryani
Our signature Hyderabadi Dum Biryani is cooked the traditional way - slow-cooked in sealed handis with the finest basmati rice, tender meat, and aromatic spices. Each grain tells a story of 400 years of culinary heritage.
- Authentic Dum cooking method
- Premium quality basmati rice
- Secret family spice blend
- Served with Mirchi Ka Salan & Raita
Special Dietary Requirements?
We accommodate all dietary preferences including Jain, Vegan, and specific spice level requirements. Our experienced chefs can customize any dish to meet your needs.